103 results found for “caqui*”

"Taishu" is a completely sweet persimmon registered as a variety in 1995. "Fuyu" and ii iG - 16 "hybrid and selected and. The characteristic is the size of the fruit weighing 350 to 400g and the crunchy texture. The flesh of the fruit is...

Zaojia Yangmei is a bud variation of Bi Qi. The fruit matures earlier than Bi Qi, maturing around mid-to-late May. It inherits the advantages of Bi Qi in terms of easy management and high yield. Its fruit is twice as large as Bi Qi,...

Note: *It is recommended to use a male yangmei for pollination, so that the fruit yield will be very high. 1. 7-14 days after the order in the United States will be delivered to the home.European countries around 15-20 days to deliver to home. 2、In...

Chunhua loquat is a new variety from Sichuan, China. It is also the only loquat variety in the world that can avoid frost damage during its flowering period. The sweetness of fruits grown in Sichuan, China is around 15. If you want to choose...

G3 Feature Appearance: Cylindrical fruit body, smooth surface with fine hairs, green-brown fruit skin, with an average single fruit weight of about 100g and the maximum can reach 150g.  Stability at storage: Can be stored for over 15 days when placed normally, and can...

[Rare Collector's Item] Free Shipping | Phytosanitary Certificate Included | Proven Fruit-Bearing Variegated Jaboticaba 'Pink Dream' Large Specimen / Bonsai 👉 Key Highlights: * Exquisite Variegation: Features natural, elegant leaf patterns, with a high tendency to sprout striking, mutation-driven pure white/large-area variegated leaves, creating a stunning...

Taiwanese Yellow Oil Peach is a tropical peach variety that requires only 150 hours of chilling. It is expected to ripen in mid-to-late April with a Brix score of 12.9 or higher.

‌Soft silk myrica rubra is an excellent variety, also known as ‌ Anhai myrica rubra or ‌ Prince Anhai myrica rubra. The fruit of this variety has soft and fine flesh, moderate sweetness and sour, pure taste, and high edible value ‌. Botanical characteristics:Soft...

Crisp Honey Kumquat is a kumquat variety from Guangxi, China. It is formed from the natural buds of kumquat. It is a successful bud and a gift from God to people. The fruit is seedless, crisp and sweet without any sour taste. Cold-resistant to...

Ehime Kashi are a variety developed in Ehime Prefecture. They're noted for their jelly-like texture, sweet juice, and a unique aroma. Because of their delicate, thin peel, they're carefully grown indoors with bags over them to keep the rain off.

Hard silk Yangmei is a high-quality bayberry variety with unique appearance and taste characteristics. The new leaves are tender green and slender, the edges of the old leaves are slightly tooth-shaped, the fruit is spherical, the fruit surface is purple-black, the fruit pedicle has...

Gourd jujube‌, the fruit is long obovate and weighs about 10 to 15 grams. It shrinks downward from the connection between the top of the fruit and the trunk and becomes papillary, resembling an upside-down gourd. The fruit surface is smooth and the skin...

‌Yongguan myrica rubra is a new variety with large fruit buds selected from Dongkui in Huangyan, Zhejiang, China. ‌The fruit of this kind of bayberry is nearly round, with an average fruit weight of 30.9 grams and a maximum of about 70 grams. It...

The survival rate of Yangmei pot plant is as high as 95%. *Please note: Black Crystal Yangmei plants have a common problem where there will be a wound similar to a crack on the rootstock. This does not affect later growth. Black Crystal yangmei...

Ehime N48 (Reikou/Beniprincess) is a new variety bred through hybridization of Ehime N28 (Beni Madonna) and Ehime N34 (Kanpei). On November 24, 2020, the quality standards for this variety were officially established in Ehime Prefecture, Japan. The fruit skin of this variety is orange-red,...