59 results found for “persimmon*”

"Taishu" is a completely sweet persimmon registered as a variety in 1995. "Fuyu" and ii iG - 16 "hybrid and selected and. The characteristic is the size of the fruit weighing 350 to 400g and the crunchy texture. The flesh of the fruit is...

Ehime Kashi are a variety developed in Ehime Prefecture. They're noted for their jelly-like texture, sweet juice, and a unique aroma. Because of their delicate, thin peel, they're carefully grown indoors with bags over them to keep the rain off.

‌ Baisha loquat ‌ is a kind of high quality loquat with rich nutritional value and unique taste. The following is a detailed introduction to white sand loquat: Baisha information The fruit of Baisha loquat is large, oval or high oblate, and the average...

🌿 Bee Sugar Plum (蜂糖李) Botanical Name: Prunus salicinaCommon Name: Bee Sugar PlumOrigin: China Description:The Bee Sugar Plum is a premium Chinese plum variety prized for its exceptionally sweet and fragrant flavor. It is well-known for its honey-like taste — hence the name “Bee...

Crisp Honey Kumquat is a kumquat variety from Guangxi, China. It is formed from the natural buds of kumquat. It is a successful bud and a gift from God to people. The fruit is seedless, crisp and sweet without any sour taste. Cold-resistant to...

Note: *It is recommended to use a male yangmei for pollination, so that the fruit yield will be very high. 1. 7-14 days after the order in the United States will be delivered to the home.European countries around 15-20 days to deliver to home. 2、In...

Asumi Characteristics:High Sugar Content:With an extremely high sugar content of 15-17%, it is one of the sweetest citrus fruits.Refreshing Aroma:Although it has a low citric acid content, it has a distinctive orange-like aroma and is refreshing and easy to eat.Rich in Beta-Cryptoxanthin:It contains 1.66...

Taiwanese Yellow Oil Peach is a tropical peach variety that requires only 150 hours of chilling. It is expected to ripen in mid-to-late April with a Brix score of 12.9 or higher.

Morphological characteristicsfruit : large fruit, average single fruit weight 58g, up to 80g. The fruit is long oblate oval, the top of the fruit is slightly concave, the sutures are not obvious, and the stem is medium-deep.pericarp : the pericarp is thicker, the ripening...

Chunhua loquat is a new variety from Sichuan, China. It is also the only loquat variety in the world that can avoid frost damage during its flowering period. The sweetness of fruits grown in Sichuan, China is around 15. If you want to choose...

Characteristics of Shiranui:A hybrid of Kiyomi and Ponkan:Shiranui was created by crossbreeding Kiyomi and Ponkan.High sugar content and moderate acidity:It features a rich sweetness and refreshing acidity, making it a juicy treat.Easy to peel and eat:Shiranui's skin is relatively easy to peel, and can...

Ehime 68 Fruit Characteristics：The fruit has a smooth, golden-yellow skin with a coin-like marking on the bottom. Small, raised oil cells indicate maturity. Each fruit weighs 120-220 grams, and the flesh is juicy, high in sugar reaching 15-16% at maturity, tender, and easy to...

Setoka was bred by breeding intermediates "Landamura × Enko NO.2" and "Mercott Orange" in Japan in 1984. The average weight of each fruit is 220 ~ 250 grams, the skin is extremely thin, easier to peel, high edible rate, does not occur floating skin,...

Big Five star loquat is a new variety of high quality big fruit loquat bred in Longquanyi District, Chengdu, Sichuan Province. It is named ‌ because of the large and deep five star shape of its umbilical cord. This variety in 1999 Kunming World...

The nagano purple was bred at the nagano fruit tree experiment station in suzaka city by crossing two types of grapes, kyoho and risamart. It was registered as a variety in 2004 and is a high quality grape that is treated as same as...